Giuseppe Giusti Riccardo Balsamic Vinegar, Modena, Italy - Rich & thick...an extraordinarily dense balsamic vinegar with predominant sweet notes, maintaining the famous bouquet of aromas. Riccardo balsamic vinegar is a 2008 Sofi Gold Medal Winner, a vinegar of exceptional quality made according to the original recipe of Riccardo Giusti.
Distinguished by its roundness & sweetness, Riccardo balsamic can be added directly to most foods as a thick sauce...ideal for barbecued meats, & cooked meats including poultry, seafood, & game. Drizzle over cheeses, fresh fruit, pancakes, or crepes.
* Giuseppe Giusti Riccardo Balsamic Vinegar.
* Modena, Italy.
* Size 250 ml. (8.5 oz
This is not an easy vinegar to find in Australia but it is well worth the search. Homemadefood sourced it at Fratelli Fresh in Waterloo.
Our research shows that It is imported by Cantarella Bros who have a presence in most l Australian States.