Welcome to Fresh Chefs Foods, a highly successful, classically French trained partnership of Peter Fyffe and Paul Cundall.
Combined they have over 50 years triumphant years of experience in the industry, incorporating 12 years working in England, France, Spain and the Middle East.
Their predominantly organic product, during many years of experimentation has been perfected, rewarding their delicious freezable, low carb, gluten free Pate with a coveted endorsement by “Les Toques Blanches”. This passionate all Australian company supplies the wholesale, retail and food service sectors of the industry.
Distributing across Australia
The Fresh Chefs Foods can be found around Brisbane and the Gold coast at gourmet deli’s and across Australia at David Jones. Our company supplies all sectors of the wholesale, retail and food service industry. For purchase orders please contact us.