Established in 2001, Shepherd's Bakehouse is an artisan bakery which originated in the picturesque and world heritage listed Blue Mountains. Initially specialising in the production of artisan speciality breads and gourmet pies, the range has since expanded to include an extensive selection of quality health & gourmet food.
Shepherd's Bakehouse also cater for people with food allergies & intolerances as well as specific dietry requirements. Our focus is on quality, including quality people, quality products and quality processes. We participate in various growers markets as well as wholesale & distribute our products throughout Sydney. And, our entire product range is available 7 Days from our new Concord store at 50 Mortlake Street Concord.
Our Products:
ARTISAN BREAD including – sourdough (we believe we have the largest range of sourdough bread in Australia), spelt, gluten free, specialty. organic. preservative ree. additive free. no gmo. yeast free, dairy free, sugar free, low gi gluten free also available
GOURMET PIES & PASTRY – best quality ingredients &“melt in your mouth” puff pastry encompassing a range of gourmet treats including our famous OZ premium beef pie, Thai chicken curry pie, Mexican fiesta pie, Scottish Shepherd’s pie, roast vegetable pie, bacon-egg-sausage pie.
